Don't miss the opportunity to participate in the largest aquaculture event in the Southern Hemisphere!
Karina von Baer is a prominent Chilean entrepreneur from the Araucanía Region. She holds a degree in Agronomy with a specialization in Agricultural Economics from the Pontificia Universidad Católica de Chile. She is the Founder and Chief Executive Officer of Empresas Agrotop, a holding company that includes key firms such as Saprosem, Granotop, Oleotop, and Avenatop, with a strong presence in the production, processing, and export of seeds, grains, and derived products. Under her leadership, Agrotop has developed a vertically integrated business model that connects the entire agro-industrial value chain — from certified seed production to the industrial processing of oils and food ingredients — ensuring quality standards, traceability, and operational efficiency. She has also played a significant role in expanding Chilean agricultural products into international markets, strengthening the country’s export positioning. Her management approach emphasizes strategic collaboration with local farmers, fostering sustainable and cooperative production networks in southern Chile. In the institutional sphere, she made history by becoming the second woman ever to serve on the board of the National Agriculture Society (SNA), contributing to greater female representation within Chile’s agricultural leadership.
Explore the full list of experts who will take part in conferences, panels, and
event activities.
Innovation and project management specialist, with a focus on sustainable water treatment solutions.
Dr. Tomás Pérez-Acle, PhD, is a computational biologist whose research focuses on the development of computational models to study complex biological phenomena through interdisciplinary approaches integrating biology, mathematics, physics, and chemistry. He has published nearly 70 Q1-indexed scientific articles, book chapters, and patent applications in areas such as computer-aided drug design, nanotechnology, and robotics. He currently serves as Full Professor and Vice-Rector for Research and Doctoral Studies at Universidad San Sebastián.
Academic and researcher with expertise in food safety, residues, and antimicrobial management in aquaculture.