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Juanita Castañeda

Scientific Advisor – Industry
Biomerieux Chile

Microbiologist with a Master’s degree in Molecular Genetics, with experience in applied research and management within the pharmaceutical industry and R&D centers. She has worked on the development of diagnostic platforms based on genetic sequencing and bioinformatics tools, focused on microbiome analysis. She currently serves as Scientific Advisor – Industry at bioMérieux Chile, supporting technical decision-making and fostering collaboration between science and industry.

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Gian Paul Ricapito

General Manager and Executive Editor
Salmonexpert

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Berta Contreras

Supply chain & Technical Director
Cermaq Chile

Aquaculture R&D executive and expert, with extensive experience in salmon farming, genetics, and technical management.

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Cristopher Waldrop

Senior Health Scientist
Food and Drugs Administration (FDA)

Senior Health Scientist at the U.S. Food and Drug Administration (FDA), where he works on nutrition, food safety, and risk prioritization within the Human Foods Program. He has extensive experience in food policy, regulatory development, and cross-agency coordination.

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Paulo Palacios

Technical Manager
Salmones Antártica by Group Nissui

Veterinarian with extensive experience in fish health and nutrition, primarily within the Chilean salmon industry. He currently serves as Technical Manager at Salmones Antártica S.A., overseeing key areas such as fish health, quality control, environmental management, and quality assurance.