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imagen de Dra. Liane Bassini

Dra. Liane Bassini

Vicepresident
Association of Veterinarians Linked to Aquaculture (MEVEA)

Liane is a Veterinarian and PhD in Aquaculture, Vice President of the Association of Veterinary Specialists in Aquaculture (MEVEA), and a researcher at the Faculty of Veterinary Medicine at Universidad San Sebastián. She has a strong professional background in genetics, selective breeding, and genomics of aquatic organisms, with a focus on species of productive relevance. Her research focuses on genetic resistance and tolerance to diseases in fish, particularly salmonids, integrating quantitative genetics and genomic analysis approaches. Throughout her career, she has participated in applied research projects aimed at strengthening fish health, productivity, and the sustainability of aquaculture systems, contributing to a deeper understanding of the biological processes underlying genetic variation and its impact on both production and conservation systems. Through a perspective that integrates science, industry, and professional association leadership, her work contributes to the development of a more robust aquaculture sector grounded in scientific evidence and the strengthening of specialized technical capacities.

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imagen de John Marcus

John Marcus

CEO
OXZO

CEO of Oxzo, a company specializing in oxygenation and aeration technologies for aquaculture. With more than 25 years of experience in engineering and aquaculture, he has led the company’s global expansion since 2011, driving the development of patented technologies created in Chile and currently deployed in markets such as Chile, Norway, and Canada. His work focuses on improving productivity, animal welfare, and operational efficiency through technology-driven solutions for aquaculture production.

imagen de Alin Casado

Alin Casado

President
Association of Veterinarians Linked to Aquaculture (MEVEA)

A professional specialized in aquaculture health and nutrition, with experience in the design and implementation of integrated health strategies for salmon farming. She currently serves as BioFarm Health Manager at BioMar Chile, where she leads initiatives focused on disease prevention, optimization of productive performance, and health sustainability, integrating applied science, innovation, and production operations.

imagen de Mauricio Bravo

Mauricio Bravo

Nutrition Specialist
BioMar Chile

imagen de Dr. José Aguilar Manjarrez

Dr. José Aguilar Manjarrez

Aquaculture Officer
FAO Regional Office for Latin America and the Caribbean

Ph.D. and M.Sc. in Aquaculture from the University of Stirling (United Kingdom of Great Britain and Northern Ireland), a Diploma in Financial Aquaculture from the Instituto Tecnológico y de Estudios Superiores de Monterrey (ITESM), Mexico, and a B.Sc. in Oceanography from the Universidad Autónoma de Baja California (UABC), Mexico. Since joining the Food and Agriculture Organization of the United Nations (FAO) in 1996, he has led sustainable aquaculture development initiatives in more than 45 countries. He currently serves as Fisheries and Aquaculture Officer at the FAO Regional Office for Latin America and the Caribbean, based in Santiago, Chile, where he promotes innovative policies and solutions to strengthen the resilience and sustainability of the sector in the region.