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Don't miss the opportunity to participate in the largest aquaculture event in the Southern Hemisphere!
Veterinarian and PhD, Full Professor at the University of Chile, with a solid track record in applied research on food safety and the control of residues and contaminants in foods of animal origin. She currently directs the FARMAVET and INOCUIVET laboratories, which are integrated into the country’s official food safety programs, and leads the Center for Antimicrobial Stewardship in Aquaculture (CASA), a collaborating center of the World Organisation for Animal Health. In addition, she actively participates in national and international regulatory bodies, representing the academic sector on Chile’s Codex Alimentarius Committee.
Explore the full list of experts who will take part in conferences, panels, and
event activities.
Aquaculture professional with experience in technical management, applied research, and industry engagement.
Executive and engineer specialized in water quality monitoring and control technologies for aquaculture.
Academic and researcher with expertise in food safety, residues, and antimicrobial management in aquaculture.
Specialist in microbiology and molecular genetics, with a focus on diagnostics, genetic sequencing, and scientific advisory for industry.
