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imagen de Alexander Jaramillo

Alexander Jaramillo

Health & Food Safety Coordinator
Intesal

Doctor of Veterinary Medicine holding a PhD in Biological Sciences, specialized in aquaculture from the University of Plymouth (United Kingdom). His professional career has been dedicated to addressing key health, biosecurity, and sustainability challenges within the global salmon industry, integrating applied research, technical innovation, and industry collaboration. He has worked closely with academic institutions and private sector companies in Chile, the United Kingdom, and Norway, developing a comprehensive understanding of salmon production systems across different regulatory and operational frameworks. Early in his career in Chile, he served as a consultant on projects aimed at reducing antimicrobial use and implementing animal welfare policies. Since 2021, he has led the Health and Food Safety area at INTESAL (Salmon Technological Institute), where he has directed and supported high-impact innovation and research projects for producers and industry suppliers. In this role, he provides technical guidance to SalmonChile members, facilitating the translation of scientific knowledge into practical, field-oriented solutions. His expertise includes the design and articulation of research initiatives based on active data analysis, contributing to sustainability-driven technical programs, regulatory compliance advancement, and the strengthening of food safety standards throughout the Chilean salmon value chain.

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imagen de Rodrigo Pinto

Rodrigo Pinto

Corporate Manager and Compliance Officer
Consejo del Salmón

Attorney and MBA in Business Administration with over 25 years of experience in senior leadership roles across public and private organizations. Specialized in corporate governance, compliance, and competition law, he has served as CEO, General Counsel, and Board Secretary, notably at Empresa Portuaria Arica and as Director of the Corporación de Puertos del Conosur. He also combines his executive career with academic and professional leadership roles.

imagen de Dra. Liane Bassini

Dra. Liane Bassini

Vicepresident
Association of Veterinarians Linked to Aquaculture (MEVEA)

Researcher with expertise in genetics and genomics applied to health and productivity improvement in fish.

imagen de Dr. José Manuel Yáñez

Dr. José Manuel Yáñez

Dean FAVET
Universidad de Chile

Academic and researcher recognized for his work in genetics and genomics applied to aquaculture and genetic improvement.

imagen de Osvaldo Urrutia

Osvaldo Urrutia

Designated Undersecretary of Fisheries and Aquaculture
Government of Chile